As a country that stands to make billions of dollars annually from food tourism alone - Peru, particularly Lima, has become the gastronomic capitol of Latin America. How did a place once ... See full summary »

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As a country that stands to make billions of dollars annually from food tourism alone - Peru, particularly Lima, has become the gastronomic capitol of Latin America. How did a place once rampant with terrorism become home to 80,000 culinary students? Eddie seeks to explore how the acceptance and preservation of bio and human diversity made Peru a culinary powerhouse. Written by David Laven

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Biography | Comedy

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23 August 2017 (USA)  »

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