From the Twitch Live Stage at New York Comic Con 2017, IMDb LIVE host Kevin Smith talks to Marvel Chief Creative Officer Joe Quesada about the development of the Marvel franchise, his history at Comic Con and more.
The Dragon Warrior has to clash against the savage Tai Lung as China's fate hangs in the balance: However, the Dragon Warrior mantle is supposedly mistaken to be bestowed upon an obese panda who is a tyro in martial arts.
Spoiled by their upbringing and unaware of what wildlife really is, four animals from the New York Central Zoo escape, unwittingly assisted by four absconding penguins, and find themselves in Madagascar.
The magically long-haired Rapunzel has spent her entire life in a tower, but now that a runaway thief has stumbled upon her, she is about to discover the world for the first time, and who she really is.
In order to power the city, monsters have to scare children so that they scream. However, the children are toxic to the monsters, and after a child gets through, 2 monsters realize things may not be what they think.
A rat named Remy dreams of becoming a great French chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic profession. When fate places Remy in the sewers of Paris, he finds himself ideally situated beneath a restaurant made famous by his culinary hero, Auguste Gusteau. Despite the apparent dangers of being an unlikely - and certainly unwanted - visitor in the kitchen of a fine French restaurant, Remy's passion for cooking soon sets into motion a hilarious and exciting rat race that turns the culinary world of Paris upside down. Written by
Auguste Gusteau's surname is a pun on "gustation", the technical term for the sense of taste. Auguste plays on the adjective "august", meaning impressive, lordly, authoritative, and perhaps a kindly reference to his size. See more »
The position of the Gusteau cardboard cutouts change position during the scene with Skinner and the Lawyer, and when Remy is going to get the keys. See more »
Although each of the world's countries would like to dispute this fact, we French know the truth: the best food in the world is made in France. The best food in France is made in Paris. And the best food in Paris, some say, is made by Chef Auguste Gusteau. Gusteau's restuarant is the toast of Paris, booked five months in advance. And his dazzling ascent to the top of fine French cuisine has made his competitors envious. He is the youngest chef ever to achieve a ...
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Every single Pixar employee--including those who did not work on the film--is listed somewhere in the credits. See more »
Remember how everyone was talking about Toy Story when it first came out? The incredible visuals, unique style, vividly imagined world? The next time people were talking that way with such enthusiasm about a computer animated movie was Finding Nemo. I'm excited to say that Ratatouille will be the next one to redefine the visual creativity and technical detail of computer animated movies. Honest to goodness, I was awestruck by the animation, and that never happens to me. It is a visual masterpiece of a movie if ever the term applies.
The next thing to talk about is the "genre" of the movie. As Pixar enthusiasts will tell you, Brad Bird, the director of Ratatouille, also directed The Incredibles, which has the most inspired and creative action sequences from any of the Pixar movies. Ratatouille, while not so straightforward with its action, has almost as much as The Incredibles did, in unique ways. Most memorable is the shotgun scene near the beginning. (You'll know what I'm talking about when you see it). Other than that, this is the expected comedy-with-heart movie from Pixar that so many have grown to love.
The voice acting? Spot on. Every voice is distinctive, and it never feels like a celebrity's voice tacked on to a character (Shrek, I'm looking at you), it feels like the characters themselves speaking. You can't ask for more from voice acting.
And finally, the script and the story. The entire irony of the story -- a street rat with a passion for fine food -- is beautiful, and a tight, smart, wonderful script flows from this. The pacing of the story is odd and choppy at places, but this is a very forgivable grievance. The only other minor fault is that a few of the dramatic one-liners feel a bit forced. Other than that, this is the most layered, complex, and satisfying script from Pixar since The Incredibles.
Overall, I recommend that everyone see this movie when it hits theaters (I was lucky enough to see a pre-release screening). Though not perfect, it is an animated masterpiece in true Pixar form with breathtaking animation and visual design.
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